Ingredients
- Quart size mason jar
- 4 packets green tea (or your favorite tea)
- 12-15 sprigs of mint
- 1 inch piece of ginger peeled and chopped up
Instructions
- Pick off 12-15 sprigs of fresh mint
- Peel and chop up a 1 inch section of ginger
- Wash mint and ginger.
- Add mint and ginger to your jar (I use a quart sized mason jar)
- Place tea packets inside with strings hanging outside of the jar.
- Fill with water and close jar.
- Place in sunny hot location for several hours.
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